Today’s walk was a mere 11km with a total ascent/descent of 550m, one of the most challenging of the holiday. Yesterday’s ascent and descent figures were less than 400m and that had been difficult enough. Kim had checked the map carefully and identified a number of shortcuts if it all proved too much. The ankle has gone from blue and purple to shades of green and purple so obviously on the mend. We hope you’re suitably grateful that we haven’t shared a picture of said ankle?
We left Soller, heading north, on quiet tarmac roads. They didn’t last long and, within a couple of kilometres we were back on narrow loose cobbled paths. You read all about those yesterday and these were much the same. The route took us through the hamlet of Binibassi before arriving at the village of Fornalutx, also known as the ‘village of a thousand years’ and said to one of the prettiest in Mallorca. We couldn’t argue with that description. It was beautiful stone buildings on narrow cobbled streets.We stopped for refreshments outside a little cafe on the main square before moving on. We’d been walking for almost two hours and had only managed 3.5km.
The village is high up and there were some fantastic views over the orange groves and olive terraces. The cemetery on the outskirts of town was very peaceful against the backdrop of the mountains. We’re not sure if the grave was truly for sale but thought it could be worth investigating as a final resting place.
Kim took a view as we left the village and we cheated with a shortcut back to Soller. Jacky and Ken were determined not to be beaten by a little hill and some rubble and carried on to the viewing point and cafe at Mirador de ses Barques. Our route continued up through wooded terraces, along very narrow overgrown paths with steep drops. It seemed a bit unfair to still be climbing when all we wanted to do was head downhill back towards Soller. The route flattened out and we stopped briefly for a picnic lunch in an olive grove with a backdrop of grazing sheep.
At this point the path started to descend and suddenly we were wishing for some nice rugged ascents. Why is downhill so much harder than uphill? That just seems plain contrary! It was hard work and when John suggested that we could have a beer in Biniaraix, Kim gave him a very hard stare and pointed out it would add at least another hour to our walk. He saw sense and opted for a beer in a quiet, shady terrace in Soller, no more than 10 minutes walk from the hotel.
Ken and Jacky arrived back less than an hour after us and had made good time. There was grumbling about sore feet and knees as well as distances quoted on our walking notes. The whole walk was meant to be 11.5 km, just over 7 miles in a real measure. They had done somewhere between 10 and 11 miles depending on who you believed. We had walked over 7 miles and that was with our ‘shortcut’. So much for an easier day before walking to Deia tomorrow.
On a positive note, Ken and Jacky did see the stunning views over the bay and we booked into C’an Pintxo again for dinner tonight.